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The first: DIPA's hopped exclusively w/ New Zealand varietals and a laser-focus on Nelson Sauvin make all the girls want to get to know you
white nectarines
and caramel lead into a full
which was aged in a used Millpond Imperial Stout barrel
We aged our Speedway Stout for 12 months in freshly emptied rye whiskey barrels
Lunaire Type_Wild Ale - Other The first: DIPA's hopped exclusivelyLunaire is an imperial stout aged for 26 months in Dettling bourbon barrels. It's our very first single barrel stout aged for over two years. A rich beer with a deep black color and pronounced bourbon flavors with notes of caramel and brown sugar.